Recently, came across this easy to prepare popular Taiwanese pork dish recipe.  If you have travelled to Taiwan, you would probably have tried and seen this pork rice dish sold all over the country.  I have tried several of the Lou Rou recipes which are yummylicious but could be aRead More →

This is a Chinese grandmother style home-cooked fried yellow noodles.  Not my grandma or mum.  My family style fried yellow noodles is without tomatoes or mushrooms.  We used prawns, meat slices and a must have ingredient is crispy fried shallots popularly known for this noodle ‘Hokkien Char’.   It is awesome.Read More →